{"product_id":"beef-jerky-gochujang-ghost-pepper","title":"Gochujang \u0026 Ghost Pepper Beef Jerky (THIS MONTH'S SPECIAL)","description":"\u003ch1 data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003ePUNK JERKY × EASTON CHILLI\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch2\u003e\u003cspan\u003eScotch Bonnet \u0026amp; Gochujang Beef Jerky 🌶️\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSweet. Savoury. Properly punchy.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrass-fed Dorset beef meets Easton Chilli’s Scotch bonnet and gochujang chilli jam. Rich beef, sticky sweetness and fermented chilli depth, with a kick that keeps things interesting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTwo local producers. One very good reason to open another packet.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eWhat It Tastes Like\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🌶️ \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eChilli with character.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Scotch bonnet and bird’s eye chillies bring the heat, with roasted peppers adding depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🍯 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eA little sticky sweetness.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Brown sugar balances the chilli and rich, savoury beef.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🥩 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eProper savoury flavour.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Gochujang, garlic and fermented chillies give every bite something to get your teeth into.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSweet first. Savoury throughout. Chilli bringing up the rear.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eWhy You’ll Love It\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🐄 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Grass-Fed Dorset Beef\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSourced just 15 minutes from our production unit. Proper local beef is where every batch starts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🤝 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePunk Jerky × Easton Chilli\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe’ve teamed up with a local chilli producer to bring their Scotch bonnet and gochujang jam into our jerky. A collaboration you can actually taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e⏳ \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMarinated Overnight\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe give the beef time to soak up the marinade, building flavour into every piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e🔥 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMade in Small Batches\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePrepared, marinated and dried in small runs, with care and attention from start to finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAn Experiment Worth Chewing On\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSome flavours deserve to escape the test kitchen. This is one of them.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTry it, tell us what you think, and help decide whether it earns a permanent place in the Punk Jerky line-up.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWhen this batch is gone, it’s gone.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eIngredients (Short)\u003c\/h3\u003e\n\u003cp\u003eGrass-fed beef marinated in dark soy sauce, brown sugar, Worcestershire sauce, meat tenderiser, chilli flakes, chilli oil and Easton Chilli Gochujang and Ghost pepper chilli jam\u003c\/p\u003e\n\u003ch3\u003eIngredients (Long)\u003c\/h3\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e Grass-fed beef, water, sugar, salt, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSOYBEANS\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e (including defatted), \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eWHEAT\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e flour, paprika, garlic (including granules and dehydrated garlic), onions (including granules), red pepper flakes, iodised salt (potassium iodate), papain powder, malt vinegar (from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBARLEY\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e), spirit vinegar, molasses, anchovies (\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFISH\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e), tamarind extract, spice, flavourings, dried chilli peppers, salted chilli peppers, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSESAME\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e oil, natural chilli flavouring, flavour enhancers, brown sugar, roasted capsicum, olive oil, cider vinegar, balsamic vinegar, tapioca syrup, brown rice, gochugaru, alcohol, fermented bird’s eye chilli mash, fermented Scotch bonnet chilli mash, pectin.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"SINGLE","offer_id":55538094506323,"sku":null,"price":6.5,"currency_code":"GBP","in_stock":true},{"title":"THREE-PACK (SAVE 10%)","offer_id":55538094539091,"sku":null,"price":17.55,"currency_code":"GBP","in_stock":true},{"title":"SIX-PACK (SAVE 25%)","offer_id":55538094571859,"sku":null,"price":29.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0814\/5390\/8307\/files\/gochuprod2.jpg?v=1792510597","url":"https:\/\/punkjerky.com\/products\/beef-jerky-gochujang-ghost-pepper","provider":"PUNK JERKY","version":"1.0","type":"link"}